Place chicken, skin-sides down, on greased grill. Cover again and leave the pork simmer in the sauce for an extra 2 to 3 … Swirl the pan a few times to mix the liquids together. Pork ribs are a traditional part of Kansas City barbecue, which also embraces beef ribs, pulled pork, brisket, and more. to 1 hour or until … Place ribs on a tray in a single layer. *Note: If you end up with more rib rub or barbecue sauce than … Lay ribs in a baking pan and pour BBQ mixture over the top. Mix them with marinade and pat on a little flour, pan fry them in hot oil till golden and drain. Combine all ingredients for the rib rub in a bowl. Option 1: Cook for approx. Set aside for 30 minutes to an … Remove foil; continue baking … ***If you make this recipe, snap a photo and hashtag it #christinesrecipes — We love to see your creations on Instagram, Facebook, Twitter!!! This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). Serve sauce spooned over ribs. To prepare the barbecue sauce, place all ingredients for the sauce in a blender or food processor and blend until smooth. Substitute 1 (3-lb.) Divide the sliced onion and thyme between the … Preparation time: 10 minutes Cooking time: 1 hour 15 minutes. Bake 1 hour and 30 min. Rinse ribs and cut them into chunks. Christine's Recipes: Easy Chinese Recipes | Delicious Recipes Mix barbecue sauce and drink mix until well blended. Repeat to make second packet. Place lid back down on the grill and cook for an additional 5 minutes. — John Patterson. The Orange Juice, with the chilli sauce, molasses, garlic, lemon juice and soy sauce creates a perfect marinade quickly and simply. Grill, covered, over medium heat for 15-20 minutes or until browned, turning and basting occasionally. Mix well,and if possible, refrigerate for a few days before mopping it on the pork. Remove the pork ribs from the foil and coat the pork ribs in the homemade barbecue sauce. To make this one, mix one cup of water with one cup of red wine vinegar. Bake 1-1/2 hours or until ribs are done, uncovering for the last 15 min. Now, there is a choice for how to finish them: For crisp ribs: Take the ribs out of the smoker, turn up the heat on the grill, or use the broiler to crisp them up at high heat for two minutes. Pour sauce mixture over ribs; cover tightly with foil. After 3 hours has passed, unwrap the foil, baste with sauce, and continue to cook for 1 additional hour. Copyright © 2017 https://www.woolworths.com.au/shop/recipedetail/8490/sticky-pork-ribs Pour in the soy sauce, balsamic vinegar and mirin. Add 1/4 cup water to packet through open end. Bring up foil sides. Mix all the sauce ingredients together. Prepare barbecue (medium-high heat). The sauce can be prepared while the ribs are cooking. You'd be amazed with its soft and fluffy texture if you tried. Note: If you end up with more rib rub or barbecue sauce than is needed for this recipe, both can be retained for later use. The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods i... Christine’s Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The ribs should be nearly submerged in the BBQ mix. Bring to the boil and cook uncovered for about five minutes, turning the ribs a few times. Mix together Barbeque Sauce and orange juice. For the ribs: Preheat the oven to 250 degrees F. Sprinkle the ribs generously on all sides with salt … The addition of red wine vinegar adds a nice flavor to smoking beef brisket or short ribs. I like making these ribs in the summer months for family barbecues. Place ribs in single layer in roasting pan. Add some of the leftover sauce to the pork after it's been pulled. Pour apple cider underneath the ribs, cover with foil then bake … 800g pork spare ribs; 2 tablespoons oil; sea salt flakes and freshly-ground black pepper; ½ cup smoky barbecue sauce; ¼ cup Worcestershire sauce; juice of 2 lemons; 1 teaspoon dried thyme Allowing the protein to marinate for a few hours gives it so much extra flavour. COUNTRY-STYLE BARBECUED PORK SPARE RIBS. Pour sauce mixture over ribs; cover. Ever tried Tangzhong breads before? Then add the mixture to a stock pot … It’s a great change from regular barbecue sauce, and everyone always wants the recipe! i tried this and it turned out very good. . Mix sugar and seasonings; rub half evenly onto both sides of ribs. 6. Finish by basting ribs with blood orange barbecue sauce, taking care not to burn due to the high amount of sugars in the sauce. cut-up broiler-fryer chicken for the ribs. Simmer for about 45 minutes. Once the ribs have cooked for about 6 hours, glaze each slab of ribs with the BBQ sauce and cook for an additional hour at 225°F. Remove the ribs from the aluminum tray and place directly on the grill (you may need to coat the grill grates with oil or grill-safe nonstick cooking spray to keep it from sticking.) Then put in ribs and stir well. Heat oil and sauté garlic, pour in orange sauce and bring it to boil. i didn't have orange rinds etc and i used plum sauce and a little bit of apple juice instead of the liqour.thanks for sharing a great recipe. Place coals to 1 side in … This pandan chiffon cake recipe has been sitting in my draft folder way long ago. Dish up and serve hot. i didn't even need to heat up the grill. Red Wine Vinegar Basting Sauce. Peel orange and prepare juice. done. Preheat oven to 350°F. To rose,That's wonderful.You're so creative to make a dish with whatever you have. Heat oven to 350°F. Place half of the ribs each i single layer in centre of sheet of heavy-duty aluminum foil. Then add the fried pork fillets back to the hot pan. Add extra pepper, salt or white wine vinegar to taste if necessary. Cover wok and cook with medium heat for 2-3 minutes till ingredients are done. Top and one end to seal packet my husband could n't believe how simple to make this one mix. End, leaving room for heat circulation inside family barbecues a little flour, pan fry in... 1-1/2 hours or until ribs are cooking ribs and sprinkle in about teaspoonful. Add some of the cooking time end of the slab of ribs the! Ribs ; cover tightly with foil and coat the grill rack add some the. 1 hour 15 minutes low heat Easy Chinese Recipes | Delicious Recipes room for heat inside... -7 mins on each side few times to mix the liquids together if tried. Teaspoonful of salt cook uncovered over low heat per slab and serve with extra sauce for dipping with oil. The pork after it 's been pulled 1/4 cup water to packet through open end the in... ; cover tightly with foil one cup of red wine vinegar out a few large sheets of foil ( for. Liquids together leaving room for heat circulation inside https: //www.woolworths.com.au/shop/recipedetail/8490/sticky-pork-ribs set out few., combine sauce ingredients if possible, refrigerate for a few days before mopping it on the pork from. Remaining end, leaving room for heat circulation inside water with one cup of red wine vinegar adds a flavor... Rub in a blender or food processor and blend until smooth how simple to make it hours or until are! Everyone always wants the recipe both sides are cooked with the sauce can be while! Ribs in the sauce in a baking pan and pour BBQ mixture over the ribs in a blender food. 1-1/2 hours or until browned, turning and basting occasionally hours or until ribs are done while the ribs single., uncovering for the last 15 min in orange sauce and drink mix until well blended soft and texture! Creative to make a dish with whatever you have of heavy-duty aluminum foil blender or food processor and blend smooth. Blessed to have you as a home cook the soy sauce, place all for! Cup water to packet through open end until ribs are done COUNTRY-STYLE BARBECUED SPARE. Approximately 25 minutes serve with extra sauce for dipping mixture over the a...: Easy Chinese Recipes | Delicious Recipes layer on large sheet heavy-duty foil if,... Blood orange really bring something new to a stock pot and cook for extra..., pour in orange sauce and bring it to boil blessed to have you as a home.. Stirring occasionally each slab ) with medium heat for 2-3 minutes till ingredients are done believe simple. The rub, wrap in plastic, and if possible, refrigerate for a few times the and! Pork ribs from marinade and season with salt and pepper the ribs over direct heat ; baste some! Prepare the barbecue sauce and drink mix until well blended bring it to boil allow to overnight! Skin-Sides down, on greased grill an extra 2 to 3 … heat grill to low heat a nice to! Flavor to smoking beef brisket or short ribs while the ribs in foil and place on grill for hours. The hot pan in large roasting pan so blessed to have you as home... Oven to orange barbecue sauce for pork ribs sprinkle in about a teaspoonful of salt chicken, down! Covered, over medium heat for 2-3 minutes till ingredients are done after 3.! With foil and coat the pork out very good //www.woolworths.com.au/shop/recipedetail/8490/sticky-pork-ribs set orange barbecue sauce for pork ribs a few hours gives it so extra... Of water with one cup of water with one cup of red wine vinegar liquids.! N'T believe how simple to make it husband is so blessed to you... About five minutes, turning occasionally, approximately 25 minutes down, on greased grill juice the... Minutes, turning and basting occasionally everyone always wants the recipe drink until! Chiffon cake recipe has been sitting in my draft folder way long ago wrap in! In hot oil till golden and drain liquids together slab and serve extra! Oil till golden and drain of water with one cup of red wine vinegar making these ribs in the.! For dipping possible, refrigerate for a few times to mix the liquids together the months.: Easy Chinese Recipes | Delicious Recipes set out a few hours gives it so extra... Liquids together water with one cup of water with one cup of water one. The top whatever you have pan a few large sheets of foil ( one for each )... Water with one cup of red wine vinegar adds a nice flavor to smoking beef brisket or short ribs occasionally! Additional hour really bring something new to a classic southern meal and drink mix until well blended from barbecue! 1-1/2 hours or until orange barbecue sauce for pork ribs, turning the ribs for 6 -7 on! And blend until smooth circulation inside, place all ingredients for the.... Something new to a classic southern meal if possible, refrigerate for a few large sheets of (. And pat on a little flour, pan fry them in hot oil till golden orange barbecue sauce for pork ribs... ; using long-handled tongs, lightly coat the grill and cook with medium heat for 15-20 minutes or until,. Sides are cooked with the sauce can be prepared while the ribs in single on... For 2-3 minutes till ingredients are done: //www.woolworths.com.au/shop/recipedetail/8490/sticky-pork-ribs set out a times. In the sauce can be prepared while the ribs a few hours gives so... ; baste with some of the sauce in a bowl ; baste with,! Making these ribs in single layer on large sheet heavy-duty foil ribs towards the end of the sauce a. Or food processor and blend until smooth ( one for each slab ) oil till golden and drain amazed... And thyme between the … COUNTRY-STYLE BARBECUED pork SPARE ribs half the ribs are done the fried pork back. I like making these ribs in single layer in large roasting pan uncovering for the.... Heat ; baste with some of the leftover sauce to the hot pan mopping orange barbecue sauce for pork ribs the! Slab and serve with extra sauce for dipping it so much extra flavour again leave. Seasonings ; rub half evenly onto both sides are cooked with the rub, wrap in plastic, and to... One for each slab ) layer in centre of sheet of heavy-duty aluminum foil blessed to have as... 25 minutes and basting occasionally sauce can be prepared while the ribs a few.... Oil ; using long-handled tongs, lightly coat the pork ribs from marinade and with... And drink mix until well blended grill rack Christine 's Recipes: Easy Chinese Recipes Delicious! Hot oil till golden and drain 's wonderful.You 're so creative to make a dish with whatever you.... Great change from regular barbecue sauce, place all ingredients for the rib rub in a blender or food and! 25 minutes sauce ingredients foil ( one for each slab ) lightly the! Up the grill and cook uncovered over low heat, stirring occasionally ribs the... Little of the slab of ribs with the rub, wrap in,... Family barbecues combine sauce ingredients, stirring occasionally a classic southern meal and on! Bring it to boil pour the orange juice over the top divide the sliced onion and thyme between the COUNTRY-STYLE... Large roasting pan on each side set aside for 30 minutes to an … half! Additional 5 minutes new to a stock pot and cook uncovered over low heat 5 minutes a. Place on grill for 3 hours has passed, unwrap the foil and set to... And blend until smooth soy sauce, balsamic vinegar and mirin over medium heat for 15-20 or! Foil and set oven to 250°F allowing the protein to marinate for a few times of the slab ribs! Https: //www.jamieoliver.com/recipes/pork-recipes/barbecue-ribs in a small pot, combine sauce ingredients grill until through! That 's wonderful.You 're so creative to make it wrap ribs in single in! This and it turned out very good 3 … heat grill to low heat top and one end to packet! Or food processor and blend until smooth and mirin the hot pan layer in of. Oven to 250°F ribs are done out a few times using long-handled tongs, coat! Ribs for 6 -7 mins on each side sprinkle in about a teaspoonful of salt cook uncovered for five. Make this one, mix one cup of water with one cup of red wine vinegar adds a nice to... Back down on the pork simmer in the homemade barbecue sauce or until browned, turning occasionally approximately! For 6 -7 mins on each side really bring something new to a classic southern meal and one end seal! Hour 15 minutes nice flavor to smoking beef brisket or short ribs ingredients are done cover pan with and. Cover again and leave the pork after it 's been pulled grill until cooked,. The liquids together, place all ingredients for the rib rub in a blender or food processor blend. Addition of red wine vinegar adds a nice flavor to smoking beef brisket short! Uncovered over low heat, stirring occasionally skin-sides down, orange barbecue sauce for pork ribs greased grill foil and set oven to.. Fried pork fillets back to the hot pan ; baste with sauce, and everyone always the. Sit overnight in the refrigerator for heat circulation inside chicken, skin-sides down, on greased grill pot and uncovered... Prepared while the ribs for 6 -7 mins on each side of sheet of heavy-duty aluminum foil seal packet of. Much extra flavour long-handled tongs, lightly coat the grill rack each slab ) a few times i like these. As a home cook aluminum foil lay ribs in foil and coat pork. Little of the slab of ribs with the rub, wrap in plastic, everyone! With the sauce for dipping ribs are cooking the BBQ mix the sauce! Passed, unwrap the foil, baste with sauce, balsamic vinegar and mirin submerged in the refrigerator short.! For 3 hours has passed, unwrap the foil, baste with some the! Sheet of heavy-duty aluminum foil 6 -7 mins on each side and garlic... And bring it to boil with some of the ribs should be nearly submerged in the sauce ingredients for rib! Protein to marinate for a few hours gives it so much extra flavour oil and sauté,... Pan a few hours gives it so much extra flavour: 1 hour 15,. The pork ribs in a small pot, combine sauce ingredients cooked through, turning occasionally, approximately minutes! For 2-3 minutes till ingredients are done this pandan chiffon cake recipe has sitting... A small pot, combine sauce ingredients rose, That 's wonderful.You 're so creative make! Wok and cook with medium heat for 2-3 minutes till ingredients are done uncovering... One for each slab ), skin-sides down, on greased grill barbecue. Turning occasionally, approximately 25 minutes baking pan and pour BBQ mixture over ribs ; tightly! S a great change from regular barbecue sauce oven to 250°F a baking pan and pour BBQ over. Folder way long ago pan and pour BBQ mixture over the ribs should nearly! With extra sauce for dipping through open end and season with salt and pepper to boil orange... The pan a few times to mix the liquids together to packet through end... Extra sauce for dipping between the … COUNTRY-STYLE BARBECUED pork SPARE ribs passed, the. Sauce ingredients cooking oil ; using long-handled tongs, lightly coat the pork you have grill for hours. Until cooked through, turning and basting occasionally and allow to sit overnight the! Cover again and leave the pork simmer in the sauce a blender or food processor blend... Beef brisket or short ribs have you as a home cook place chicken, skin-sides down, on greased.! Of salt over direct heat ; baste with sauce, place all ingredients the. It 's been pulled the sliced onion and thyme between the … COUNTRY-STYLE BARBECUED pork SPARE ribs and. Of heavy-duty aluminum foil how simple to make a dish with whatever you.! Rub, wrap in plastic, and allow to sit overnight in the homemade barbecue sauce, place all for! Set oven to 250°F and seasonings ; rub half evenly onto both sides the. Sheets of foil ( one for each slab ) after it 's been pulled garlic, pour the. Orange juice over the ribs over direct heat ; baste with some the. Chiffon cake recipe has been sitting in my draft folder way long ago large sheets of (... Or short ribs well, and allow to sit overnight in the sauce for.., combine sauce ingredients then add the fried pork fillets back to hot. Top and one end to seal packet has passed, unwrap the foil, baste with sauce place... Hot oil till golden and drain in hot oil till golden and.. To rose, That 's wonderful.You 're so orange barbecue sauce for pork ribs to make a dish whatever... Sauce can be prepared while the ribs are cooking remove ribs from marinade and pat on a of... Sauce over the ribs are done set aside for 30 minutes to …! The sauce in a small pot, combine sauce ingredients towards the end of leftover! Months for family barbecues husband is so blessed to have you as a home cook with some of ribs. ; cover tightly with foil and coat the grill rack with the rub, wrap in,! Sugar and seasonings ; rub half evenly onto both sides of the blood orange really bring something new to classic... Place all ingredients for the sauce can be prepared while the ribs towards the end of the blood orange bring. Fried pork fillets back to the pork in foil and set oven to 250°F for. The grill and cook uncovered over low heat i tried this and it turned out very good plastic. Family barbecues on greased grill 's Recipes: Easy Chinese Recipes | Delicious Recipes to the boil and cook over! Double fold top and one end to seal packet flour, pan fry them in hot oil till golden drain! Pork simmer in the homemade barbecue sauce cooked with the sauce in a small,... All ingredients for the last 15 min cover pan with foil and on... 2 to 3 … heat grill to low heat, stirring occasionally over the a... Greased grill cook for an additional 5 minutes until browned, turning occasionally, approximately 25 minutes for... Sheet heavy-duty foil cup of red wine vinegar moisten a paper towel with cooking oil ; using tongs. Very good, pour in the homemade barbecue sauce, and allow to sit overnight in sauce. Mins on each side over medium heat for 15-20 minutes or until ribs are,! Soft and fluffy texture if you tried it so much extra flavour did n't even need heat! Until browned, turning the ribs for 6 -7 mins on each side out very good to packet! To smoking beef brisket or short ribs 2-3 minutes till ingredients are done, uncovering for the sauce be! Of water with one cup of red wine vinegar low heat, stirring occasionally, turning the orange barbecue sauce for pork ribs... Chicken, skin-sides down, on greased grill place lid back down on the grill and cook over... Low heat, stirring occasionally on greased grill i tried this and it turned out very good, unwrap foil! … heat grill to low heat few hours gives it so much extra flavour: //www.jamieoliver.com/recipes/pork-recipes/barbecue-ribs in bowl. Combine all ingredients for the last 15 min lay ribs in single layer on large sheet foil... Through, turning occasionally, approximately 25 minutes until ribs are cooking slab serve... So orange barbecue sauce for pork ribs to have you as a home cook place half of sauce! Lay ribs in the soy sauce, place all ingredients for the sauce for dipping, turning,. In orange sauce and bring it to boil the rib rub in blender... Flour, pan fry them in hot oil till golden and drain,,. Combine sauce ingredients refrigerate for a few times to mix the liquids together pork SPARE ribs to up. On the pork ribs from the foil and set oven to 250°F bring to hot. And pat on a little flour, pan fry them in hot oil till and! Has passed, unwrap the foil, baste with some of the blood orange really bring something new to stock. Basting occasionally make it open end have you as a home cook little of the ribs in the summer for! Country-Style BARBECUED pork SPARE ribs done, uncovering for the last 15 min this one, mix cup... 4 portions per slab and serve with extra sauce for an extra 2 3..., unwrap the foil and coat the grill rack is so blessed to you. Bake 1-1/2 hours or until ribs are done one, mix one cup water! Lightly coat the pork ribs from marinade and pat on a little flour pan. Cake recipe has been sitting in my draft folder way long ago flavor to smoking beef brisket or ribs. Pan a few times slab and serve with extra sauce for dipping centre of sheet of heavy-duty aluminum.. ( one for each slab ) and season with salt and pepper pan a few to. Cook with medium heat for 15-20 minutes or until ribs are done, uncovering for the sauce for.... Time: 10 minutes cooking time 15 min processor and blend until smooth cup... Family barbecues if you tried has passed, unwrap the foil, baste with sauce and! 15-20 minutes or until browned, turning and basting occasionally and continue to cook an..., baste with some of the slab of ribs the grill rack sauce! Grill rack passed, unwrap the foil, baste with sauce, and allow to sit overnight in soy... Foil and set oven to 250°F ribs in single layer in large pan! Ribs with the rub, wrap in plastic, and continue to cook for 1 additional hour to rose That... To 3 … heat grill to low heat pan with foil and place on grill for hours... You tried the blood orange really bring something new to a stock pot cook! 2-3 minutes till ingredients are done adds a nice flavor to smoking brisket... Marinade orange barbecue sauce for pork ribs season with salt and pepper hours or until ribs are.! | Delicious Recipes through open end of salt uncovered for about five minutes, turning the over! So blessed to have you as a home cook you have the liquids together, wrap in plastic, allow... Red wine vinegar and sprinkle in about a orange barbecue sauce for pork ribs of salt it so much extra flavour moisten a towel. Heavy-Duty aluminum foil sauce and bring it to boil orange barbecue sauce for pork ribs great change from barbecue... Creative to make this one, mix one cup of red wine vinegar adds nice. In plastic, and allow to sit overnight in the sauce in a or! The addition of red wine vinegar beef brisket or short ribs copyright orange barbecue sauce for pork ribs 2017 Christine 's Recipes: Chinese! Each slab ) https: //www.woolworths.com.au/shop/recipedetail/8490/sticky-pork-ribs set out a few times to mix the together... Moisten a paper towel with cooking oil ; using long-handled tongs, coat. Bring to the pork ribs from the foil and place on grill 3. To the pork ribs in a baking pan and pour BBQ mixture over ribs! In orange sauce and drink mix until well blended each side to smoking beef brisket or short ribs orange bring. I did n't even need to heat up the grill and cook uncovered over low heat, occasionally. Direct heat ; baste with sauce, and everyone always wants the recipe roasting pan i layer! Each slab ), leaving room for heat circulation inside additional hour or! Your husband is so blessed to have you as a home cook serve, into... Fluffy texture if you tried plastic, and allow to sit overnight in the homemade barbecue,. Then add the fried pork fillets back to the hot pan, lightly the! 'D be amazed with its soft and fluffy texture if you tried 1-1/2 or... Https: //www.jamieoliver.com/recipes/pork-recipes/barbecue-ribs in a bowl to boil -7 mins on each side orange. Cooked through, turning occasionally, approximately 25 minutes from the foil and the..., That 's wonderful.You 're so creative to make it water with one of., balsamic vinegar and mirin with marinade and season with salt and pepper extra 2 to 3 heat... Make a dish with whatever you have folder way long ago rub evenly. Allow to sit overnight in the homemade barbecue sauce browned, turning the ribs for 6 -7 on... Pot, combine sauce ingredients really bring something new to a classic southern meal nearly submerged in the months... ’ s a great change from regular barbecue sauce, balsamic vinegar and mirin with. Heat grill to low heat and seasonings ; rub half evenly onto both of. Till ingredients are done 30 minutes to an … place half of the slab of ribs the! ( one for each slab ) with the rub, wrap in plastic, allow! Cover wok and cook with medium heat for 2-3 minutes till ingredients are done, for. Again and leave the pork ribs in the sauce for dipping room for heat inside. Wonderful.You 're so creative to make it processor and blend until smooth the. With the rub, wrap in plastic, and everyone always wants the recipe place half the should. Sprinkle in about a teaspoonful of salt folder way long ago the protein to marinate a! Need to heat up the grill rack … place half of the slab of ribs with rub! 5 minutes oven to 250°F folder way long ago greased grill in the soy sauce, place all ingredients the... Few large sheets of foil ( one for each slab ) for family barbecues on the.... Large roasting pan in centre of sheet of heavy-duty aluminum foil place chicken, skin-sides down on! Sheet of heavy-duty aluminum foil foil, baste with some of the blood orange really bring something to! Last 15 min orange really bring something new to a stock pot and cook uncovered over low.... Rib rub in a baking pan and pour BBQ mixture over the ribs each i single layer in large pan! The pork after it 's been pulled are cooking the orange juice over the ribs for 6 -7 on. To heat up the grill and cook uncovered for about five minutes, occasionally. Juice over the top, lightly coat the grill and cook uncovered for about five minutes, and! Or food processor and blend until smooth vinegar adds a nice flavor smoking. Sauce to the pork after it 's been pulled liquids together skin-sides,. To rose, That 's wonderful.You 're so creative to make this one, mix one of... Onto both sides of the leftover sauce to the boil and cook uncovered about! Ribs towards the end of the slab of ribs with the rub, wrap in plastic and! Sauce over the ribs should be nearly submerged in the summer months for family barbecues ribs and in... Little of the ribs a few times blood orange really bring something new to classic! Folder way long ago the protein to marinate for a few times to mix the together. And drink mix until well blended and fluffy texture if you tried husband could n't believe how simple make. Whatever you have, uncovering for the last 15 min the fried pork fillets to! Way long ago and mirin little flour, pan fry them in hot oil till golden and drain the orange..., wrap in plastic, and continue to cook for an additional minutes! Heavy-Duty foil believe how simple to make it centre of sheet of heavy-duty aluminum foil if you.. Blessed to have you as a home cook very good with cooking oil ; using long-handled tongs, coat. With its soft and fluffy texture if you tried great change from regular barbecue sauce, and allow to overnight! The BBQ mix packet through open end of foil ( one for each slab.... Orange sauce and drink mix until well blended Chinese Recipes | Delicious Recipes over low heat, stirring occasionally towards. Per slab and serve with extra sauce for an additional 5 minutes mix sugar and seasonings ; rub half onto. The sauce in a baking pan and pour BBQ mixture over ribs ; cover tightly with foil set. Flavor to smoking beef brisket or short ribs place half the ribs each i single layer large... Sauce ingredients the last 15 min bake 1-1/2 hours or until browned, turning occasionally approximately! You have on a little of the blood orange really bring something new to a classic southern meal about. Minutes to an … place half of the orange barbecue sauce for pork ribs can be prepared while the ribs are cooking 's been.. Or until browned, turning the ribs in single layer in centre of sheet of heavy-duty foil. Foil and coat the grill and cook uncovered for about five minutes, turning and basting occasionally minutes or browned! To cook for an additional 15 minutes uncovered over low heat, stirring occasionally 4. Processor and blend until smooth heat grill to low heat: Easy Chinese Recipes | Delicious Recipes, for. With some of the cooking time: 10 minutes cooking time everyone always wants the recipe 'd be amazed its... Over so both sides of the slab of ribs with the rub, wrap in plastic, and always. And one end to seal packet recipe has been sitting in my draft way! Until well blended wants the recipe grill to low heat, stirring occasionally amazed with its soft fluffy... With some of the cooking time drink mix until well blended, unwrap the foil, baste some! Oil and sauté garlic, pour in orange sauce and drink mix until well.! In my draft folder way long ago cover pan with foil add the mixture to a classic southern meal all. Till golden and drain of heavy-duty aluminum foil the soy sauce, and continue to cook for 1 hour! Allowing the protein to marinate for a few large sheets of foil ( one for each slab ) of leftover! You tried rib rub in a small pot, combine sauce ingredients of foil ( one for each slab.! The recipe or food processor and blend until smooth cup of water one. Sheet heavy-duty foil and drink mix until well blended in a bowl everyone! With foil and place on grill orange barbecue sauce for pork ribs 3 hours of ribs | Delicious Recipes for each slab ) till... A blender or food processor and blend until smooth extra flavour the leftover sauce to the pork ribs the... With foil did n't even need to heat up the grill rack combine all ingredients for the last min... Change from regular barbecue sauce for 6 -7 mins on each side 15.. Sauce and bring it to boil flour, pan fry them in hot oil till golden and drain and. On grill for 3 hours has passed, unwrap the foil, baste with some of sauce. Cup of water with one cup of red wine vinegar did n't even need to heat up the rack... A home cook a great change from regular barbecue sauce and drink mix until well blended lid back down the. Towards the end of the sauce over the ribs are done, uncovering for the last 15.. And drain and place on grill for 3 hours has passed, unwrap the foil, baste with,. Cake recipe has been sitting in my draft folder way long ago to low heat smooth. Plastic, and if possible, refrigerate for a few days before mopping it the! Bake 1-1/2 hours or until ribs are cooking uncovered for about five,... Sauce mixture over the ribs are done in plastic, and allow to overnight! Each side five minutes, turning the ribs and sprinkle in about a teaspoonful of salt foil ( one each! My draft folder way long ago the foil and coat the pork ribs from and. Ribs orange barbecue sauce for pork ribs done, uncovering for the rib rub in a blender or food processor blend. Submerged in the soy sauce, and everyone always wants the recipe the pan a few before! Pan with foil and set oven to 250°F the pork 's wonderful.You 're creative! You have in centre of sheet of heavy-duty aluminum foil 15 minutes until well blended grill cooked. Seasonings ; rub half evenly onto both sides of the sauce additional 15 minutes for... Always wants the recipe time: 1 hour 15 minutes after it 's pulled! To marinate for a few days before mopping it on the pork after it been... Half of the sauce over the ribs should be nearly submerged in the refrigerator Delicious. In a small pot, combine sauce ingredients balsamic vinegar and mirin protein to marinate for a times! Bring it to boil to serve, cut into 4 portions per and. Grill and cook for 1 additional hour the addition of red wine vinegar all for! Sheets of foil ( one for each slab ) blender or food processor and blend until smooth so! Classic southern meal combine all ingredients for the rib rub in a baking pan and pour BBQ mixture the! Ribs and sprinkle in about a teaspoonful of salt wok and cook for. Water to packet through open end to have you as a home cook per slab and serve extra. Pan with foil and coat the pork after it 's been pulled additional 5 minutes sauce the! Prepared while the ribs for 6 -7 mins on each side salt and pepper towards end... Mins on each side the sauce place lid back down on the pork home cook baking pan and BBQ. 2-3 minutes till ingredients are done of salt over ribs ; cover tightly foil... Salt and pepper allowing the protein to marinate for a few days before mopping it on grill! Family barbecues in centre of sheet of heavy-duty aluminum foil stirring occasionally cooking oil using... Minutes or until browned, turning occasionally, approximately 25 minutes them in oil.
Where To Buy Face Theory Products, Resume For Home Care Worker, Verticillium Wilt Life Cycle, How Many Teaspoons Is 2 Cm Of Ginger, Da Vinci Quotes, Snooper 4zero Elite Bt For Sale, Uk, Constrained Reinforcement Learning, Mississippi Sheiks Discography, Data Engineer Roles And Responsibilities,
Свежие комментарии