Oct 15, 2018 - While I was doing the research on this lovely old French Squash, I read over and over again, Fine eating for pie.. Ok then.. you know I had to try it. This 20 pound beauty has a tender, deep orange flesh that has a wonderful flavor when roasted or cooked into soups and stews. Beautiful burnished red Rouge Vif D'Etampes ( C. maxima ) has similar kinship issues, so in the interest of authenticity and simplicity, I will proceed with using humble pumpkins for pumpkin pie here. Rating: 92 % of 100. What is the Difference Between Jam and Jelly? fruits. Send me an email at erikhaberstroh at gmail dot com, and I would be more than happy to send you some. Shaped like a giant wheel of cheese, the flesh is smooth, deep orange and smells of sweet melon. The origin of pumpkin pie occurred when the colonists sliced off the pumpkin top, removed the seeds, and filled the insides with milk, spices and honey. Home / Squash / Winter Squash / Musquee De Provence Pumpkin. 120 days | This is my absolute favorite heirloom winter squash. PUMPKIN 'MUSQUEE DE PROVENCE' ORGANIC. It was extremely flavorful, but didn’t have the overly sweet factor that I think plague most pumpkin pie. Melt butter in a soup pot, add onion and cook gently until soft, about 5 minutes. The Musquee de Provence Pumpkin is a big, flat and heavily ribbed beautiful variety that ripens from green to a deep brown. Pumpkins need a long growing season and will ripen at the end of summer, generally 110 day after sowing. Thanks! Grown from seeds in eggshells, then transferred to nursing pots. Roll out the dough to a ¼-inch (6 mm)-thick round. In 2003 we spent some time on an herb farm in the hills outside of Dieulefit, France, and the crazy, toothless lady we stayed with made us savory pumpkin pie for dinner. The calcium is ( Log Out / Add the pumpkin and sugar-spice mix and whisk to combine. If anyone has a savory pumpkin pie recipe, we would love to hear about it. In 2003 we spent some time on an herb farm in the hills outside of Dieulefit, France, and the crazy, toothless lady we stayed with made us savory pumpkin pie for dinner. Musquée de Provence still ripening on the vine, some in the pantry and a bunch of seeds for next year. www.coffeeandcrumpets.com/stuffed-musquee-de-provence-pumpkin It is similar to the Long Island Cheese pumpkin. Your email address will not be published. Change ), You are commenting using your Google account. The fairytale pumpkin is an heirloom French variety called “Musquee de Provence,” and gets its nickname from its fanciful appearance. 8-15 lb. And it's easy to grow, too. P.S. 157. Can you suggest where one could get the seeds for that variety of pumpkin? This pumpkin has a long storage, making it perfect for taking to the farmer’s market. Musque de Provence Pumpkin Soup. Fairytale Pumpkin has vigorous … Pumpkin – ‘Musquee de Provence6 seedsThis is an old french heirloom producing large ribbed fruit which changes in colour from green to orange as it ripens. Slice Pumpkins The Sugar Pie Pumpkin. Thick flesh is deep orange and dense with a distinct nutty flavor. Might try looking under squash pie may find something there or even sweet potato pie. It was an unforgettable pie, and we have been trying to recreate it ever since. Its deep orange flesh is dense, sweet and full-flavored. This French heirloom is possibly the ultimate pumpkin. He asked me if we knew about Halloween and how much candy did we buy. Musquée de Provence. Gorgeous large, flat pumpkins are deeply ribbed. Expect to get one cup of puree per pound of pumpkin This comment has been removed by the author. For our sweet Thanksgiving pumpkin pie, we started by roasting the pumpkin in slices rubbed with a little olive oil and salt. 60 Reviews Add Your Review (C. moschata) 120 days. Musquee De Provence Pumpkin. Thick, deep orange, moderately sweet flesh. Hi Erik! apologies for the deleted comment! Cucurbita moschata. Lucky for us, we still have more. 'Musquee de Provence,' a fine-flavored, long-keeping squash that bakes well, is particularly well-suited for pie. You may see bits of eggshell in the soil. These gorgeous, big, flat pumpkins are shaped like large wheels of cheese and are heavily lobed and ribbed. 3-4 week old Musquee De Provence pumpkin plant Grown organically without pesticides, or herbicides, and using only natural fertilizer made here, by my two pet rabbits. How to harvest Pumpkin 'Musquee De Provence' Flowers can be harvested in 30-40 days. French Heirloom. The skin is a beautiful, rich brown color when ripe. Fairytale Pumpkin is a French heirloom that originated in Musquee de Provence, France. Winter Luxury Pie Pumpkin (ad) Musquee De Provence (ad) As an Amazon Associate, I earn a commission from qualifying purchases. Cut the pumpkin into 1-inch cubes. Heirloom squash varieties that work well for ‘pumpkin’ puree: Harvest approx. I have never been the biggest fan of sweet pumpkin pies, but this one was truly great. I should really dig out some photos and do a post on that story someday. Tender Annual Heirloom. How to propagate Pumpkin 'Musquee De Provence' Seed. Oct 1, 2013 - Welcome to the famous Dave's Garden website. I think it bridged the divide between the Thanksgiving traditional pie and the savory French pie that still haunt my dreams. Musquee de Provence, botanically classified as Cucurbita moschata, is a winter heirloom variety and a member of the Cucurbitaceae family along with pumpkins and gourds. Delicious flavor (some even serve raw, thin wedges), deeply ribbed form, and sumptuous buff color on 20 lb. Any pumpkin can be used to make puree, but pie or heirloom pumpkins will give you the most puree per pound. For the sugar pie pumpkin remove the stem by placing the pumpkin on its side and slice the top off first. Musquee de Provence. Musquee de Provence (Cucurbita moschata) was hybridized in southern France where it was often sold by the slice in the marketplaces.It made its way back to North America in 1899 where it is also known as the Fairytale pumpkin. I would love some seeds! I want to try some pumpkins next year but I am sure these require a long growing season. If so, let me know at email@example.com. 2:42. This magnificent variety, which is excellent for roasting or stuffing starts out green and turns a rich orange-brown. Alison made the crusts, added the traditional spices, and baked it until set. Leave it! Musquée de Provence turned out quite well. Saved by Barbara Hasty. 3 cups of freshly roasted homemade pumpkin puree (We like Musquee de Provence pumpkins). Direct sow seeds 12 mm deep, and at a slight angle for water to run off. This pumpkin starts out as a dark forest green then cures into a gorgeous brown. Hi Erik! Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. I saved some nice tomato seeds that are part of the greenhouse crop right now. Some of the squatty, colorful, more unique-looking pumpkins are actually the best ones to make homemade pumpkin puree with – including Musquee de Provence, Cinderella, Jarrahdale, Lumina, Valenciano, and Fairy Tale pumpkins. PUMPKIN – MUSQUEE de PROVENCE. I will show examples below how I cut the Sugar Pie Pumpkin and the Musquée de Provence’. The vines are robust to say the least. Musquee de Provence, Cinderella, Winter Luxury, Cheese, Galeux D’Eysines, Cushaw or Fairytale are excellent heirloom varieties for puree. The pie turned out fantastic. Once the dough has chilled, lightly flour a clean surface. Alison made the request earlier this year that we grow the traditional pumpkin of Southern France, the Musquée de Provence. Ribbed, flat, tan fruits are bigger than Long Island Cheese, avg. , Thanks! It is a very unique eating pumpkin, thick but tender, & the deep orange flesh is very flavored, sweet, thick, and firm. Add stock and simmer until pumpkin is soft. Harvest in 17 weeks, … Cucuribta moschata. Sugar pie pumpkin: Another great pie pumpkin, this one comes in manageable 5- to 6-pound sizes. Pumpkin Carving 101 My neighborhood in Santa Cruz is the area Mecca for all things Halloween. Harvesting Musquée de Provence Pumpkins - Duration: 2:43. Alison made the request earlier this year that we grow the traditional pumpkin of Southern France, the Musquée de Provence. Add pumpkin pieces, garlic and ginger. If anyone has a savory pumpkin pie recipe, we would love to hear about it. After roasting, the seeds were scraped out, and the flesh was more stringy than expected. PUMPKIN Musquee de Provence - Pumpkin. – Rebeccahttp://www.suburbanstoneage.com/. Join our friendly community that shares tips and ideas for gardens, along with seeds and plants. Like ‘Galeux d’Eysines,’ this squash comes to us from France. Named for its musky scent and also known as Muscade de Provence and the Fairytale pumpkin, Musquee de Provence belongs to the “cheese pumpkin” group, so-called for their resemblance to a wheel of cheese. This large pie pumpkin has a succulent flavor that is perfect for pumpkin pie, pumpkin bread, soups and many other baked pumpkin dishes. Thanks for the tip on the pie. In 2003 we spent some time on an herb farm in the hills outside of Dieulefit, France, and the crazy, toothless lady we stayed with made us savory pumpkin pie for dinner. Produced by SMedia Group, Southern Food Writing Conference Knoxville May 2012. Sow in Spring and Summer or Sp-Su in warm northern areas, temps of 18 degrees+ Sow 20mm, seedlings emerge 5-8 days, space 90cm apart. I am going to do the farmgal (or any other Homestead Farmers) first, then I am going to do a more Modern Recipe… ( Log Out / 90-110 days We planted 12 plants, all of which crossed into each other at 6 foot spacing, and then preceded to cross into the other squash vines in neighboring rows, which were 6 feet away (see photo of our fields below for reference). PUMPKIN 'MUSQUEE DE PROVENCE' ORGANIC: Cucurbita moschata: Member $3.95 Non-Member $4.95. I love your blog! The pie didn’t last the night. Regenerative Gardening with Farmer Rishi 4,476 views. The herb farm turned out to be a sketchy marijuana farm, growing “aromatic herbs” so they called them, and we didn’t stick around to get her recipe. Musquee De Provence Pumpkin $ 3.00 – $ 3.75. We ordered seeds from. We moved there in October of 2002 and I was mowing the front yard one day when a neighbor came by to introduce himself. Musquee de Provence Pumpkin Cutting - The Growing Home - TheGrowingHome.Net - Duration: 2:42. Somewhat flat and deeply ribbed, this richly-colored squash looks exactly like those depicted in the fairy tales you remember from childhood. Print . About five years ago, we began growing the “Musquee de Provence” also known as the “Fairy Tale” pumpkin in our fields.
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