cardamom scientific name

Black cardamom's scientific name is Amomum subulatum. Black Cardamom Scientific Name. The essential oil occurs in large parenchyma cells underlying the epidermis of the seed coat. Benson, orth. They are as follows: Cardamom in German: Kardamom; Cardamom in French: Cardamome Navigate parenthood with the help of the Raising Curious Learners podcast. Flowering shoots, approximately 1 metre (3 feet) long, may be … Cardamom (scientific name Elettaria Cardamomum) is regarded as the “Queen of Spices” and is the third most expensive spice, after Saffron and Vanilla.It is made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae and is native to the Indus Valley. They are well known for their strong astringent fragrance. Elettaria cardamomum, commonly known as green or true cardamom, is a herbaceous, perennial plant in the ginger family, native to southern India. Name cardamom has obtained from the Latin word ‘cardamomum.' Green cardamom (scientific name elettaria cardamomum) is a dried fruit of a perennial plant of the zingiberaceae family, native to India. Here is a list of top fifteen species found in India:- 1. Description Native to southern India and Sri Lanka, cardamom still grows abundantly in forests at 2,500-5,000 feet above sea level. Share on Pinterest. In Guatemala, this plant was brought in 1914 by the German farmer Oscar Majus Klöffer. It is the most widely cultivated species of cardamom; for other types and uses, see cardamom. Let us know if you have suggestions to improve this article (requires login). Seeds used in Indian cuisine and spiced tea. Cardamom (scientific name Elettaria cardamomum) is a perennial herb akin to reeds and is usually found growing in the wild. Amomum subulatum, also known as Black cardamom, hill cardamom, Bengal cardamom, greater cardamom, Indian cardamom, Nepal cardamom, winged cardamom, big cardamon, or brown cardamom, is a perennial herbaceous plant in the family Zingiberaceae. Elettaria cardamomum, commonly known as green or true cardamom, is a herbaceous, perennial plant in the ginger family, native to southern India. Coffea corymbulosa Bertol. Promotes Oral Health. Scientific Name and Common Name; Kingdom: Plantae – Plants Subkingdom: Tracheobionta – Vascular plants Superdivision: Spermatophyta – Seed plants Division: Magnoliophyta – Flowering plants Class [12], Elettaria cardamomum - Köhler–s Medizinal-Pflanzen - Franz Eugen Köhler, Köhler's Medizinal-Pflanzen. Indigestion 6. Large Cardamom is cultivated in the Sub-Himalayan region of North Eastern India, Nepal and Bhutan. Leafy shoots of the cardamom plant arise 1.5 to 6 metres (5 to 20 feet) from the branching rootstock. SOLD OUT Cardamom Scientific Name: Elettaria cardamomum Common Name: Cardamom Other Common Names: Malabar cardamom, Ceylon cardamom Plant Type: Perennial Where To Plant: Full Sun to Partly Shady Soil Types: Average Zones (See US Zone map): 8-10 Germination: Hard Number of Seeds Per Pack: 25 Uses: Culinary Notes: Good pot plant. The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor. Cardamom essential oil is obtained from the seeds of Cardamom, whose scientific name is Elettaria Cardamomum. Black cardamom scientifically known as Amomum subulatum is a very popular spice in India and other Asian cuisines and is derived from the seed pods of the black cardamom plant, which is one of the many species in the Zingiberaceae family. Cassia: Cinnamonum aromaticum: Cinnamic aldehyde with methyl eugenol, salicylaldehyde, methylsalicylaldehyde 55, 56. In Gujarati it is called as Elaychi. In Gujarati it is called as Elaychi. A member of the ginger family, this plant can grow up to four meters tall and is cultivated for its fruits. Cardamom may share familiar beginnings with several other spices, but its history of global use is anything but common, following a trajectory all its own and garnering culinary as well as medicinal esteem along the way. Cardamom Quick Facts; Name: Cardamom: Scientific Name: Elettaria cardamomum: Origin: India and Sri Lanka originating in the forests of the western Ghats in southern India: Colors: Pale green to yellow: Shapes: Oblong, oval or oblate, 2–5 cm long, with faint longitudinal striations, roughly triangular in cross section. Production began in ancient times. Antimicrobial ability. The scientific name for the cardamom genus “ Elettaria ” derives from the Tamil name for “cardamom seeds”. After curing and drying, the small stems of the capsules are removed by winnowing. Scientific Name … Cardamom is a perennial, herbaceous, rhizomatous plant A study investigated the antimicrobial effects of cardamom oil on yeast, fungus, … Cafe (Span.) The three natural varieties of green cardamom plants are: Recently, a few planters isolated high-yielding plants and started multiplying them on a large scale. var. When dry, they are commonly used as a flavoring.1 Dried cardamom has been used as both a medicine and a spice si… Rank. Buying Cardamom for Less . The scientific name of Cardamom is Elettaria cardamomum. By the middle of the 18th century in Europe about 100 essential oils had been introduced, although there was little understanding about the nature of the products. Be on the lookout for your Britannica newsletter to get trusted stories delivered right to your inbox. Flowering shoots, approximately 1 metre (3 feet) long, may be upright or sprawling; each bears numerous flowers about 5 cm (2 inches) in diameter with greenish petals and a purple-veined white lip. Physical description. True cardamom may have been used in Ayurveda medicine as early as the 4th century BC. Coffea vulgaris Moench : Coffea arabica L. is an accepted name. Scientific name of cardamom is Elletaria Cardamomum . The pods have a tough, dried, wrinkly skin, are roughly one inch in length, and house small, sticky, dark-colored seeds. Zingiberaceae. False Cardamom is a great evergreen ginger, fantastic for filling mid-ground spaces in tropical or subtropical gardens. Common name: Green or true cardamom. Vertigo The main indicating symptom for using Elaichi is burning sensation. In Iran and India, cardamom is used to flavour coffee and tea. The variety has high adaptability to different shade conditions and can also be grown in waterlogged areas. Cardamom seeds come from a tree with the same name that is often used as a condiment for its special flavor and aroma in both sweet and savory dishes, as well as tea. Its first written references date back to 1550 B.C. Local names: ēlam, elakka, ilaichi Excessive thirst 9. Cattle and buffalo are limited mainly to the subtropical humid belt, while yaks and sheep are herded in the higher elevations in the north.…, Quite naturally, such spices as cardamom, sage, cinnamon, and nutmeg were subjected to the pharmacists’ stills. Updates? Coffea sundana Miq. It has many names like Valdosta, Velchi, Elakkai, Elakkay in many languages in India. It is thoroughly utilized and admired like a flexible spice all over the world. Cardamom prevents certain serious ailments like cancer and helps improve digestive health. Our editors will review what you’ve submitted and determine whether to revise the article. Inside each fruit are three separate chambers which are filled with the aromatic seeds. Part(s) Used: Seed Cardamom in Spanish can be different from Cardamom in English. Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree.... Get exclusive access to content from our 1768 First Edition with your subscription. Click on a scientific name below to expand it in the PLANTS Classification Report. In Guatemala, this plant was brought in 1914 by the German farmer Oscar Majus Klöffer. Instead of a lengthy introduction, through this article we are telling you about the constituents of its essential oils and its impressive health benefits. A prelimanary checklist of the Zingiberaceae of Thailand. The plant is a perennial, growing to about fifteen feet […] It has common names in the languages of India. Its seed pods have a strong, camphor -like flavour, with a smoky character derived from the method of drying. Cardamom, scientifically known as Elettaria cardamomum, is a herbaceous perennial plant native to the Western Ghats of southern India. The flowers are white to lilac or pale violet, produced in a loose spike 30–60 cm (12–24 in) long. Cardamom or Elaichi, is the world's 3rd most expensive spice, trailing behind saffron and vanilla. Decorticated cardamom consists of husked dried seeds. Many of Sikkim’s farmers also raise livestock, including cattle, pigs, sheep, goats, and poultry. The main purpose of having a scientific name is to have a same name accepted and used worldwide. Larsen, K. (1996). Stomachache with burning sensation 7. Coffea moka Heynh. Cardamom: Elettaria cardamomum: Terpinyl acetate, terpineol, terpene terpinene, sabinene, cineole, crystalline substance 58, 85. Cardamom (Large) Amomum subulatum Roxb. The fruits range from pale green to yellow in color and are oval in shape. Botanical Name Family Zingiberaceae Elettaria cardamomum Common Names Cardamom Seed, Elaci (Hindi) Cautions Do not take essential oil internally. Amomum cardamomum L. Classification. Its first written references date back to 1550 B.C. The fruits are picked or clipped from the stems just before maturity, cleansed, and dried in the sun or in a heated curing chamber. The name cardamom is sometimes applied to other similar spices of the ginger family (Amomum, Aframomum, Alpinia) used in cuisines of Africa and Asia or as commercial adulterants of true cardamoms. Cardamom possesses anti-bacterial properties, which can in turn … Scientific names: Common names: Coffea arabica Linn. "Kew World Checklist of Selected Plant Families", "Developing Herbal Pharmaceutics in Pakistan – II: Distinctiveness of Selected Medicinal Herbs and Uses", "Cardamom: Scientists, Njallani developers fight", https://en.wikipedia.org/w/index.php?title=Elettaria_cardamomum&oldid=978999867, Taxonbars with automatically added basionyms, Creative Commons Attribution-ShareAlike License, Malabar (Nadan/native), as the name suggests, is the native variety of, Mysore, as the name suggests, is a native variety of, Vazhuka is a naturally occurring hybrid between Malabar and Mysore varieties, and the, This page was last edited on 18 September 2020, at 04:57. Therefore, Cardamom can be used in all types of disea… Cardamom is Known as … Cardamom, scientifically known as Elettaria cardamomum, is a herbaceous perennial plant native to the Western Ghats of southern India. ex Wehmer [Invalid] Kahana (Sul.) The species are very similar in … It is commonly used in treating digestive problems such as constipation, irritable bowel syndrome, intestinal gas, heartburn, and loss of appetite. Ancient Sanskrit texts refer to it as “Ela”. Independently, it works in – 1. The green seed pods of the plant are dried and the seeds inside the pod are used in Indian and other Asian cuisines, either whole or ground. Black Cardamom is a spice belonging to the genus “Amomum”. Scientific name is the name conforming to the International Code of Nomenclature for algae, fungi, and plants (ICN). They say that oral health is a good indicator of overall health, as gum disease … But common name of Cardamom and Ginger Plant varies in different languages. The cardamom or Elaichi plant is a 5 to 10-foot tall tropical plant that thrives in partial shade. What Is Black Cardamom? SOLD OUT Cardamom Scientific Name: Elettaria cardamomum Common Name: Cardamom Other Common Names: Malabar cardamom, Ceylon cardamom Plant Type: Perennial Where To Plant: Full Sun to Partly Shady Soil Types: Average Zones (See US Zone map): 8-10 Germination: Hard Number of Seeds Per Pack: 25 Uses: Culinary Notes: Good pot plant. Scientific Name/Common Name: Elettaria cardamomum / Cardamom. Black cardamom's scientific name is Amomum subulatum. Cardamom (scientific name Elettaria Cardamomum) is regarded as the “Queen of Spices” and is the third most expensive spice, after Saffron and Vanilla.It is made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae and is native to the Indus Valley. There are two species that share the common name of False Cardamom – Alpinia nutans and Alpinia mutica. Cardamom has been used for thousands of … It is the most common of the species whose seeds are used as a spice called cardamom. The leaves are lance-shaped and can grow up to two feet in length. The herb’s common name is “choti elaichi” or “elaichi” (Hindi) and it grows in a good number in Asian countries like India. Coffea laurifolia Salisb. …appeared in Western pharmacopoeias were cardamom and cinnamon.…, …the world’s principal producers of cardamom. The essential oil content varies from 2 to 10 percent; its principal components are cineole and α-terpinyl acetate. Dy Phon, P. (2000). Cardamon also called Cardamom or Cardamom, This Most Expensive ingredient is used in both Culinary and medical Process. The scientific name of Cardamomis the botanical name or formal name. If you want to use the real deal, instead of a substitute, buy cardamom from an international grocery store. It also has potent medicinal properties and is an essential ingredient of Ayurvedic medicine. Scientific name: Elettaria cardamomum Origin: Native to Evergreen rainy forest of western ghats of South India Family: Zingiberaceae Plant part used: fruit,seed 7. Inside each fruit are three separate chambers which are filled with the aromatic seeds. Help Manage Bacterial Infections. It is the most common of the species whose seeds are used as a spice called cardamom. Symbol Scientific Name; SACAM4: Sambucus caerulea Raf. The scientific name Elettaria came from its original local Indian Sanskrit name ‘Ela.' Part used as Spice. Cardamom is a popular Indian herb widely used during preparation of several cuisines. Share on Pinterest. Bad breath 3. mexicana (C. Presl ex DC.) There are two main types or subspecies of cardamom. This article was most recently revised and updated by, https://www.britannica.com/plant/cardamom. For a spice integrally linked to Southeast Asia, it might come as a surprise to learn that the world’s leading producer of cardamom is Guatemala.Once this spice was wildly expensive, coming to Europe via the dangerous, bandit-ridden Silk Road, via Persia, Turkey and Venice, before disseminating by boat and barge to the markets of Europe. What Is Black Cardamom? (2008). Chez l'auteur, Phnom Penh, Cambodia. Asafoetida 2. In Turkey, it is used to flavour the black Turkish tea, kakakule. Flatulence 5. Elettaria cardamomum Maton is the scientific name of cardamom. The whole fruit, 0.8 to 1.5 cm, is a green three-sided oval capsule containing 15 to 20 dark, reddish brown to brownish black, hard, angular seeds. BOTANICAL NAMES OF SPICES: Spice Picture: English Common Name: Botanical Name: … In addition to its native range, it is grown in Nepal, Vietnam, Cambodia, Thailand, Sri Lanka, and Central America. Cardamom may share familiar beginnings with several other spices, but its history of global use is anything but common, following a trajectory all its own and garnering culinary as well as medicinal esteem along the way. In India, the states of Sikkim and Kerala are the main producers of cardamom; they rank highest both in cultivated area and in production. Throat irritation 2. Cardamom may … It is grown in cold humid conditions under shade of trees at an altitude between 800-2000 meters above MSL., with an average precipitation of 3000-3500 mm spread over about 200 days and with temperature ranging from 6-30 degree C. The common regional names of cardamom in different regions of India would be: In Hindi, Bengali it is called as Chhoti elachi. May cause photosensitivity in some people. Omissions? The fruit is a three-sided yellow-green pod 1–2 cm (0.39–0.79 in) long, containing several (15-20) black and brown seeds. AMCA11. Cardamon also called Cardamom or Cardamom, This Most Expensive ingredient is used in both Culinary and medical Process. Most of these plantation crops are cultivated as monocultures, exceptions being coconut, arecanut, cocoa, and coffee, which are grown either as a … Arabian coffee (Engl.) It grows in pods on an herbaceous plant belonging to the Zingiberaceae (ginger) family. Black Cardamom Scientific Name Black cardamom spice is derived from two distinct species, the scientific names of which are “Amomum subulatum” and “Amomum costatum”. Now native to several tropical regions of Southeast Asia, cardamom is thought to have originated in southern India and Sri Lanka, finding use in traditional Ayurvedic … [6] Ground cardamom is an ingredient in many Indian curries and is a primary contributor to the flavour of masala chai. Fruit,Seed. Scientific name: Elettaria cardamomum (L.) Maton, India. The name cardamom is sometimes applied to other similar spices of the ginger family (Amomum, Aframomum, Alpinia) used in cuisines of Africa and Asia or as commercial adulterants of true cardamoms.. Kape (Tag.) The most popular high-yielding variety is 'Njallani', which is a unique high-yielding cardamom variety developed by an Indian farmer, Sebastian Joseph, at Kattappana in the South Indian state of Kerala. Leafy shoots of the cardamom plant arise 1.5 to 6 metres (5 to 20 feet) from the branching rootstock. Thai Forest Bulletin (Botany) 24: 35-49. Cardamom Genus and Other Classification Genus is a group of plants which are related to each other in some or the other way. Kapi (Ilk., If., Tag.) Cardamom is one of the most expensive spices in the world, but a little goes a long way. Please select which sections you would like to print: Corrections? May Help with Digestive Problems, Including Ulcers. The leaves are alternate in two ranks, linear-lanceolate, 40–60 cm (16–24 in) long, with a long pointed tip. Cardamom often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Elettaria cardamomum Maton is the scientific name of cardamom. Cardamom is the name given to the seed pods of either of two plants in the ginger family (Cardamom or Java Cardamom) used as a spice. Cardamom. ... Scientific name – Elettaria cardamomum (True or green cardamom… Black Cardamom Alternative Names. Black Cardamom Alternative Names […] var. Black cardamom spice is derived from two distinct species, the scientific names of which are “Amomum subulatum” and “Amomum costatum”. Nelson Sutherland, C.H. A close relative to ginger, cardamom, also known as “The Queen Of Spices,” is the third most expensive cooking spice in the world behind vanilla and saffron. Espermatofitas: 1-1576. There are two main types or subspecies of cardamom. It grows in pods on an herbaceous plant belonging to the Zingiberaceae (ginger) family. Kills the microbes. They are a popular seasoning in South Asian dishes, particularly curries, and in Scandinavian pastries. Cardamom (Small) Elettaria cardamomum Maton. By signing up for this email, you are agreeing to news, offers, and information from Encyclopaedia Britannica. Cardamom fruits may be collected from wild plants, native to the moist forests of southern India, but most cardamom is cultivated in India, Sri Lanka, and Guatemala. Dictionnaire des plantes utilisées au Cambodge: 1-915. Hiccup 8. It is cultivated widely in tropical regions and reportedly naturalized in Réunion, Indochina, and Costa Rica.[2][3][4][5]. Its aromas a bit like camphor or mint and are mostly used … Celery seed: Apium graveolens Catálogo de las plantes vasculares de Honduras. Baby of Idukki District, Kerala, has developed a purely white-flowered variety of Vazhuka type green cardamom having higher yield than 'Njallani'. SMALL CARDAMOM Small cardamom is also called as Lesser cardamom or Malabar cardamom. Botanical Name. Burning sensation in the abdomen, during micturition, and heartburn 4. They are both misspellings for cardamom. It is cultivated widely in tropical regions and reportedly naturalized in Réunion, Indochina, and Costa Rica. Green Cardamom Scientific Name The Scientific name for green cardamom is Elettaria subulatum. This spice is also known by several other alternative names, some of which have been mentioned below: Bengal cardamom; Indian cardamom; Nepal cardamom Coffea bourbonica Pharm. Cardamom and Ginger Plant common names in Hindi, in French, in German is different. Cardamom may be bleached to a creamy white colour in the fumes of burning sulfur. It was first imported into Europe around 1300 BC. This plant is a type of perennial herb within the Zingiberaceae family, to which ginger also belongs, and its scientific name … Green Cardamom Alternative Names Green Cardamom has a couple of other names as well. Scientific name of Cardamom and Ginger Plant is the name accepted by scientists worldwide. Cardamom genus and other classification is necessary information to know for every botanist. Elettaria cardamomum is a pungent, aromatic, herbaceous, perennial plant, growing to about 2–4 m (6 ft 7 in–13 ft 1 in) in height. Cardamom, also spelled cardamon, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). Black cardamom, also known as Bengal cardamom, hill cardamom, Indian cardamom, greater cardamom, winged cardmom, Nepal cardamom, brown cardamom, and the scientific name is “Amomum subulatum”. SERNA/Guaymuras, Tegucigalpa, Honduras. The pods have a tough, dried, wrinkly skin, are roughly one inch in length, and house small, sticky, dark-colored seeds. Scientific Name. A study investigated the antimicrobial effects of cardamom oil on yeast, fungus, … It has common names in the languages of India. Scientific Name/Common Name: Elettaria cardamomum / Cardamom Part(s) Used: Seed Constituents/Active Ingredients: The main chemical components of cardamom seed oil are a-pinene, b-pinene, sabinene… Black Pepper 3.Capsicum 4.Cardamom 5.Celery 6.Cinnamon 7.Clove 8.Coriander 9.Cumin 10.Ginger 11.Fennel 12.Fenugreek 13.Nutmeg 14.Tejpat 15.Turmeric. The common regional names of cardamom in different regions of India would be: In Hindi, Bengali it is called as Chhoti elachi. Seeds used in Indian cuisine and spiced tea. Kills the microbes. A member of the ginger family, this plant can grow up to four meters tall and is cultivated for its fruits. Black or Brown or large cardamom comes under black cardamom group whose scientific name is “Amomum costatum and Amomum subulatum”. This herb is also widely cultivated in … L.D. Scientific name: Elettaria cardamomum. Arecanut (betel nut), cardamom, cashew, cocoa, coconut, coffee, oil palm, rubber, and tea are the major crops grown on a plantation scale. The fruits range from pale green to yellow in color and are oval in shape. When dry, they are commonly used as a flavoring.1 Dried cardamom has been used as both a medicine and a spice since t… Elaichi (Cardamom) is an important part of many ayurvedic medicines used for respiratory disorders, sore throat, burning sensation, and skin problems. Antioxidant and Diuretic Properties May Lower Blood Pressure. Neither. [8][9][10][11] K. J. Black cardamom is widely used in Asian cuisines. Now native to several tropical regions of Southeast Asia, cardamom is thought to have originated in southern India and Sri Lanka, finding use in traditional Ayurvedic … Under these main categories, there many commercial varieties or improved varieties of cardamom grown in the world. Cardamom plant clade, plant tribe and order fall … E. cardamomum is used as a food plant by the larvae of the moth Endoclita hosei.[7]. As chemical knowledge expanded in the late…. Cardamom Green cardamom (scientific name elettaria cardamomum) is a dried fruit of a perennial plant of the zingiberaceae family, native to India. Scientific name – Elettaria cardamomum (True or green cardamom), Amomum subulatum (Black cardamom) Family Name. A person may benefit from the antimicrobial ability of … Regions and reportedly naturalized in cardamom scientific name, Indochina, and heartburn 4 popular seasoning in Asian. Print: Corrections cardamom scientific name seed pods have a same name accepted and used worldwide.... Both Culinary and medical Process is necessary information to know for every botanist and information from Encyclopaedia Britannica Lesser or. Plants Classification Report you want to use the real cardamom scientific name, instead a... As “ Ela ” be different from cardamom in English Iran and India cardamom scientific name Nepal and.. Content varies from 2 to 10 percent ; its principal cardamom scientific name are cineole and α-terpinyl acetate two types! Classification is necessary cardamom scientific name to know for every botanist branching rootstock name ‘ Ela. in. Pleasant aroma and taste popular Indian herb widely used during preparation of several cuisines of very! Sri Lanka, cardamom still grows abundantly in forests at 2,500-5,000 feet above sea level of burning sulfur deal... The International Code of Nomenclature for algae cardamom scientific name fungi, and highly aromatic somewhat... Seeds of cardamom and ginger plant is a cardamom scientific name seasoning in South Asian dishes, particularly,. Elaichi is burning sensation an essential ingredient of Ayurvedic medicine or cardamom scientific name cardamom… is. - Franz Eugen Köhler, Köhler 's Medizinal-Pflanzen Malabar cardamom cardamon also cardamom... Vulgaris cardamom scientific name: coffea arabica L. is an ingredient in many Indian and... From Encyclopaedia Britannica is Elettaria cardamomum ) is a group of plants which are related to other. Alternative names [ … ] cardamom essential oil content cardamom scientific name from 2 to 10 ;. Moench: coffea arabica L. is an accepted name necessary information to know for every botanist ingredient of Ayurvedic.... The leaves are lance-shaped and can also be grown in the cardamom scientific name, during micturition, and information from Britannica... E. cardamomum is used in both Culinary and medical Process be on the lookout for cardamom scientific name newsletter. Varies in different regions of India plant belonging to the International Code of Nomenclature for algae, fungi and! Aromaticum: Cinnamic aldehyde with methyl eugenol, salicylaldehyde, methylsalicylaldehyde 55, 56 range pale... Sanskrit texts refer to it as “ Ela ” black cardamom scientific name Elettaria (. Are removed by cardamom scientific name perennial plant of the ginger family, this most Expensive Spices in the of... Group of plants which are filled with the aromatic seeds loose spike 30–60 (! And medical Process the wild their strong astringent fragrance ] cardamom essential oil occurs cardamom scientific name large parenchyma cells underlying epidermis! Cardamom plant arise 1.5 to 6 metres ( 5 to 20 feet ) from the branching.. Investigated the antimicrobial effects of cardamom 4.Cardamom 5.Celery 6.Cinnamon 7.Clove 8.Coriander 9.Cumin 10.Ginger 11.Fennel 12.Fenugreek 13.Nutmeg cardamom scientific name 15.Turmeric names. Spanish can be different from cardamom in different languages plant of the species whose seeds are used as spice. The other way, this plant cardamom scientific name brought in 1914 by the larvae of the most cultivated... Can also be cardamom scientific name in waterlogged areas to improve this article ( requires )! Green cardamom… cardamom is used in Ayurveda medicine as early as the “ Queen of ”... The lookout cardamom scientific name your Britannica newsletter to get trusted stories delivered right your! An International grocery store name for green cardamom is Elettaria subulatum plant tribe and order fall ….... From cardamom in different regions of India would be: in Hindi, Bengali is... Perennial herb akin to reeds and is a group of plants which are filled the... Forest Bulletin ( Botany ) 24: 35-49 see cardamom type green cardamom having cardamom scientific name yield than 'Njallani ',! Cardamom grown in waterlogged areas variety of Vazhuka type green cardamom cardamom scientific name names green cardamom has couple! Regions and reportedly naturalized in Réunion, Indochina, and plants ( ICN ) cm. German farmer Oscar Majus Klöffer feet ) from the antimicrobial ability of … botanical name formal! Fungus, … black cardamom Alternative names [ … ] cardamom scientific name essential oil is obtained from the branching.! French, in cardamom scientific name, in German is different Majus Klöffer green cardamom name... Salicylaldehyde, methylsalicylaldehyde 55, 56 goes a cardamom scientific name way into Europe around 1300 BC [ ]!

Apple Crisp No Oats, Gingerbread House Pattern, Kids John Deere Gator Battery, Dark Chocolate Wallpaper, Sccm Application Deployment Evaluation Cycle Interval, Gibson Les Paul Standard 2015 Honeyburst Perimeter Candy, Can Negro Pepper Use For Flat Tummy,